Vankaya Gasagasala Kura – Eggplant Poppy Seeds Curry

[hasinafz]

An exotic Andhra-style rich celebration dish with smooth, warm and rich flavors. No onions or tomatoes go into its making, the main player being poppy seeds which lend the dish its body and a subtle sweet flavor. As you bite into the eggplant, you can savor layers of roasted sweet, tangy and savory flavors. A memorable vegetarian delight that will completely floor you.

 

Ingredients:

1/4 kg purple brinjals, wash and slice

1 1/2 tbsps oil (you can add another 1/2 tbsp if required)

1/2 tsp mustard seeds

1/2 tsp cumin seeds

1 tsp ginger garlic paste

1 tsp red chilli pwd

1 tsp coriander pwd

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