Fried Rice Lovers - My own Recipe

[Jatka Bandi]

1 minute ago, Android_Halwa said:

Any specific brands ?

Brands gurtuledu baa. I got exposed to them in my last days in the US. So, anthaga gurtu ledu. Nuvvu Vegas ee kada. Oka sari Spring Mountain road meeda vunna China Town lo choodu. Rendu restaurants vuntayi. They are pure vegan but every dish tastes like meat. They use MSG alternative there. They tell this part and also the chinese stores have it. Online kooda search chesi try chesuko. You may find one you like. I agree not all taste similar to MSG. 

Hyd lo kooda Minyu ani 100ft road Madhapur meda vuntadi.. Vadi taggara first time try chesa.. no msg ani.. bagundi taste.. taravata Wok King ani akkada taggaralone inkokadu kuda MSG alternative vadatadu anta.. Heard nowadays all in India are moving to MSG alternatives, except the bandi guys.. 

[pandugadu999]

Konchem pulao masala, chilli sauce add cheste inka super
I dont want to add chicken.  On the side air fryed or grilled Chicken 

also no capcicum 

[Discotek]

Good thread bro..

change title to cooking tips for men..

ee mundalu ee jamana lo manski elagoo vandi pettav reels, shopping mozu lo padi

kanesam manam aina vandukundam manchi dishes

[Jatka Bandi]

14 minutes ago, Jatka Bandi said:

Brands gurtuledu baa. I got exposed to them in my last days in the US. So, anthaga gurtu ledu. Nuvvu Vegas ee kada. Oka sari Spring Mountain road meeda vunna China Town lo choodu. Rendu restaurants vuntayi. They are pure vegan but every dish tastes like meat. They use MSG alternative there. They tell this part and also the chinese stores have it. Online kooda search chesi try chesuko. You may find one you like. I agree not all taste similar to MSG. 

Hyd lo kooda Minyu ani 100ft road Madhapur meda vuntadi.. Vadi taggara first time try chesa.. no msg ani.. bagundi taste.. taravata Wok King ani akkada taggaralone inkokadu kuda MSG alternative vadatadu anta.. Heard nowadays all in India are moving to MSG alternatives, except the bandi guys.. 

Naa roommate ni adiga.. memu vadindi shiitake and anchoives combination tho chesindi anta.. from Japan.. Japan vi prefer cheyamannadu.. perentira ante.. emo.. english lo raasi ledu.. motham foreign language ee annadu.

But you try in that China Market.. Restaurants perlu eppudu marustu vuntaadu.. cash only akkada.. chusuko.. @Android_Halwa

[Xtian_Teddy]

1 hour ago, Konebhar6 said:

@csrcsr Fried rice cheseppudu Nepali mask kuda veskoni chestadu anta ... Commitment ante atla untadi .. 

@csrcsr thinking where to put this?

tippi pettukovali bro

[csrcsr]

7 minutes ago, Xtian_Teddy said:

@csrcsr thinking where to put this?

tippi pettukovali bro

[ManchamKodi]

4 hours ago, Konebhar6 said:

A recipe that I make is my own and everyone loves it. Steps to make

Preparation

1. Cut Chicken breast (or any other meat without bone) into tiny pieces. Think of 1.5 cm X 1.5 cm - Vegetarians can add tofu, paneer, or proceed without any meat. 

2. Cut 1 Medium Onion, 1 Large Capsicum, and 1 big Carrot into tiny pieces. Even smaller than Chicken. Almost mashed. All 3 must for good taste

3. Cut Spring onions to the usual size and cilantro into tiny pieces.

4. Crush Garlic (5-6 pieces) and cut into pieces. 

5. Cook 2.5 Cups rice. We prefer Jasmine rice. Any other rice is also good. If cooked the previous night and put in the fridge would be even terrific. 

6. Buy "Fried Chili in Oil." You can get it in any store. The Walmart link is below. 

Fried Chili in Oil

7. 5-6 Eggs. 

Cooking Steps

1. Take a big vessel, and add some oil. I prefer sesame oil, but any oil works.

2. After it gets heated, add garlic. Mix well for 1 mins.

3. Add chicken. You can add a little ginger garlic paste to let go of chicken smell. Add very little as we already added garlic. Put the lid on and let it cook until the oil separates and all water evaporates. Typically 5-7 mins. Once cooked, take it out into a bowl. 

4. In the same oil, smash 5-6 eggs and saute to make it like scrambled eggs. Once done, take it out into the bowl.

5. Add veggies you cut into tiny pieces. Carrots, Capsicum, and onions. Add enough salt. Put the lid on and cook for a few mins. Medium flame. 5 mins.

6. Once decently cooked add chicken and scrambled eggs. 

7. Add 2-3 spoons of Fried Chili Oil or as per your spice levels. 

8. Let them all cook for 5 mins. 

9. Add rice and mix well. Another 5 mins on high flame. Keep mixing. 

10. Add Spring onions and cilantro and 1-1.5 spoons of vinegar. Add salt if needed as per your taste. 

Overall it takes about 30-45 mins to make. Tastes amazing.

Pushpa 2 Spirit lo - Nee yavva taggedee lee

SUGGESTIONS for future :-

1. Do on High Flame and a WOK.

2. Add MSG/Tasting Salt & Dark Soya Sauce. 

 

masters lo chese regular cooking emnna varieties chepu anna

[Konebhar6]

1 minute ago, ManchamKodi said:

masters lo chese regular cooking emnna varieties chepu anna

Bread omlette

Fridge lo unna rice & curries anni mix chesi, danne fried rice anukovadam 

[ManchamKodi]

2 minutes ago, Konebhar6 said:

Bread omlette

Fridge lo unna rice & curries anni mix chesi, danne fried rice anukovadam 

Bread omlette regular master cooking variety

fridge lo rice epidu pettaledu anna. I love to eat freshly cooked rice.

[perugu_vada]

Endhi uncle cheskuni thinnaava pushti ga inka leda ?

[Konebhar6]

34 minutes ago, ManchamKodi said:

Bread omlette regular master cooking variety

fridge lo rice epidu pettaledu anna. I love to eat freshly cooked rice.

Fresh rice ante u r not bachelor. Not OPT 😂😂😂

Dorkipoyav 

[Konebhar6]

picture taken later when food got cold, still,  this is what food looks like.

[Konebhar6]

Chinese noodles today.

 

[TuesdayStories]

Master chef @csrcsranna nuvvu kuda inka rechipoyi recipes chesi pics pettu @Paamuasking 

Good stuff for weekend parties ala 

[ManchamKodi]

10 minutes ago, Konebhar6 said:

picture taken later when food got cold, still,  this is what food looks like.

anna sonamasori rice tinnadam leda