calling HS and food lovers

[man for the society]

[img]http://www.bbc.co.uk/food/images/food_16x9_448/recipes/creamychickenbaconan_87166_16x9.jpg[/img]


If you’re looking for an easy supper for one, this meaty pasta dish ticks all the boxes.
Ingredients
1 tbsp olive oil
1 boneless chicken thigh, skin removed, cut into strips
2 rashers bacon, chopped
1 garlic clove, crushed
salt and freshly ground black pepper
250ml/9fl oz double cream
125g/4½oz pasta bows, cooked, according to packet instructions
small handful fresh basil, torn, plus extra for garnish
85g/3oz cheddar, grated, plus extra to garnish
Preparation method
Heat the olive oil in a frying pan, add the chicken strips and bacon and cook for four minutes, or until the chicken is golden brown and cooked through.
Add the garlic and cook for one minute. Season, to taste, with salt and freshly ground black pepper, add the cream and warm through.
Add the creamy sauce to the cooked, drained pasta and stir well.
To serve, add the basil and cheddar, mix and spoon onto a serving plate. Garnish with extra grated cheese and basil leaves.

[kiraaaak]

[img]http://i49.tinypic.com/15do3cz.gif[/img]

[htnamus]

[img]http://www.gifsoup.com/imager.php?id=1789753[/img] thankyou thankyou thankyou thankyou

[Venky Fan]

@3$% @3$% @3$% @3$% @3$%

[man for the society]

[quote author=kiraaaak link=topic=168092.msg2030480#msg2030480 date=1300213954]
[img]http://i49.tinypic.com/15do3cz.gif[/img]
[/quote]

nachaleda[img width=320 height=213]http://www.gifsoup.com/imager.php?id=361900[/img]

[man for the society]

[img]http://www.bbc.co.uk/food/images/food_16x9_448/recipes/curriedroastparsnips_84173_16x9.jpg[/img]

Ingredients
For the soup
2 tbsp olive oil
1 onion, roughly chopped
2 cloves garlic, thickly sliced
1kg/2lb 2oz parsnips, peeled, cut into chunks
3 sprigs fresh thyme
3 tbsp honey
1-2 tsp hot curry powder
salt and freshly ground black pepper
1.5litres/2½pints chicken stock (vegetarians may substitute vegetable stock)
450ml/16fl oz double cream
For the vegetable chips
oil, for deep-frying
½ parsnip, peeled
½ beetroot, peeled
½ turnip, peeled
½ carrot, peeled
To serve
250ml/9fl oz double cream
½ lemon, juice only
Preparation method
Preheat the oven to 200C/400F/Gas 6.
Place all the soup ingredients with the exception of the stock and cream into a roasting tray. Mix well and season with salt and freshly ground black pepper. Place into the oven to roast for 25-30 minutes, until golden and tender.
Place all but 250ml/9fl oz of the chicken stock into a saucepan over a high heat. Add the cream and, once boiling, reduce the heat to simmer.
Add the roasted parsnips and continue to simmer.
Pour the remaining stock into the roasting tray and place over a high heat. Stir well, scraping at the browned bits on the base of the roasting tray to release all of the flavour, then add this sauce to the simmering soup.
Remove from the heat and allow to cool slightly, then transfer into a food processor and blend until smooth. Return the soup to the pan and season, to taste, with salt and freshly ground black pepper.
Meanwhile, for the vegetable chips, preheat a deep-fat fryer to 190C/375F. (CAUTION: hot oil can be dangerous. Do not leave unattended.)
Using a potato peeler, peel long strips of each of the vegetables. Carefully add the vegetable strips into the oil and fry until golden. Remove with a slotted spoon and drain on kitchen paper.
To serve, place the cream into a bowl and whip lightly until soft peaks form when the whisk is removed. Add the lemon juice and fold into the cream.

[kiraaaak]

[quote author=Man For The Society link=topic=168092.msg2030533#msg2030533 date=1300214329]
nachaleda[img]http://www.gifsoup.com/imager.php?id=361900[/img]
[/quote]  @3$% @3$% @3$% urke ana ba ...  thankyou thankyou thankyou  sHa_fr1ends sHa_fr1ends sHa_fr1ends

[pillabachapk]

*=: *=: *=: you rock you rock you rock nice thread nice thread nice thread nice thread nice thread

[htnamus]

nice thread nice thread nice thread

[cinderella man]

MFS evenings ekkadaina chef ga chesthunnava?

[man for the society]

[quote author=cinderella man link=topic=168092.msg2030636#msg2030636 date=1300215690]
MFS evenings ekkadaina chef ga chesthunnava?
[/quote]

em chestam kutikosam koti vidhyalu sSa_j@il sSa_j@il

[man for the society]

[quote author=kiraaaak link=topic=168092.msg2030600#msg2030600 date=1300215259]
  @3$% @3$% @3$% urke ana ba ...  thankyou thankyou thankyou  sHa_fr1ends sHa_fr1ends sHa_fr1ends
[/quote]
sHa_fr1ends sHa_fr1ends

[man for the society]

[quote author=PILLABACHAPK link=topic=168092.msg2030612#msg2030612 date=1300215442]
*=: *=: *=: you rock you rock you rock nice thread nice thread nice thread nice thread nice thread
[/quote]
thankyou thankyou