Chicken Curry Special

[AmruthaAnjaneyulu]

HI

Naa Peru AmruthaAnjaneyulu

nenu ee madhyane hyd lo hotel shuru chesa

1 year back

na business full loss lo vundhi

so bokka lo vyaparam ani google lo kodithe eee DB dorikindhi

ma hotel same Amrutham serial lo hotel lekkane vuntundhi [img]http://i4.ytimg.com/vi/GN7kgLUg-rI/mqdefault.jpg[/img]

[AmruthaAnjaneyulu]

Meeku ee roju chicken curry ela chesukovalo chepthanu follow avvandi

[Tadika]

vu

[AmruthaAnjaneyulu]

[img]http://image.yaymicro.com/rz_1210x1210/0/ad9/raw-chicken-drumsticks-ad9a36.jpg[/img]

[AmruthaAnjaneyulu]

mundhu ga chicken mukkalu teesukuni

vatini baaga kadagali water posi

[IWillWin]

vuu

[AmruthaAnjaneyulu]

Next step enti anteeee


take half liter curd packet

Mostly Heritage is preferable .........................

and dani tho patu uppu ,karam teesukondi

[IWillWin]

entha seepu kaduguthav vaa ... snanam chestnavva enti kodi ki

[AmruthaAnjaneyulu]

first step uppu,karam vesi chicken mukkalatho baaga kalapandi vatini

spicy ga kavali kabbatti baaga ekkuva karam vesukondi

ma amrutham gadiki baaga spicy vuntene istam [img]http://v017o.popscreen.com/eG9pMXdkMTI=_o_amrutham-episode-180-snehame-ra-na-pranam.jpg[/img]

[AmruthaAnjaneyulu]

uppu,karam vesi kalipaka ee half liter curd packet open chesi bowl lo vesukuni ee uppu ,karam kalipina chicken pieces ni andhulo veyyandi

and baaga mix cheyyandi curd tho ah pieces ni ......................

and vatiniah curd lo oka 30 minutes nana pettandi full ga

[AmruthaAnjaneyulu]

next bowl tesukuni

andhulo oil posi onion peieces ,tomato pieces ,some ginger kuuda veyyandi
and pepper tooo vesi baaga golden colour vatchedaka fry cheyandi

onion baaga ekkuva teesukondi to make curry gravy spicy and more quantity

[AmruthaAnjaneyulu]

ila fry chesaka

allam vellulli paste veyyandi ah fry lo

adhi kuuda vegaka

final ga

meeru naana bettina chicken pieces ni ee vegutunna oil and other items veyyandi

[AmruthaAnjaneyulu]

and oka half glass water veyyandi curry lo

and make it boild for more than 1 hour

if possible malli koddiga onion and curd veyyandi


and ala 30 -40 minutes boil ayyaka taste cheyyandi so that uppu,karam meeku telustundhi

if karam ekkuvaga vunte add some curd lekhapothe vadileyandi

[AmruthaAnjaneyulu]

and curry dinchukune mundu add kottimeera ,podina and some miriyalu again with some chicken masala in it

inka ah tarvatha chudu rajaaaaaaaa

curry guma gumalau

[AmruthaAnjaneyulu]

final ga meeru mandu tage valu mandu techukovachu [img]http://www.cartils.com/news/wp-content/uploads/2010/03/Blenders-Pride.jpg[/img]