Seema Pandi Curry

[Kishanbjp]

bros [b][size=4][font=arial,helvetica,sans-serif][color=#008000]seema pandi mamsamu[/color][/font][/size][/b] ela chestaru recipes reeeeeeeeey help....tinalani vundi cheppandayya...

[chandrabhai7]

Vammo
[img]http://1.bp.blogspot.com/-SUK5KgxkyMw/UYZ7zQ4AXgI/AAAAAAAAEfA/T065CcJjNXE/s1600/entidi.gif[/img]

[TENALI_TELUGODU]

Ok

[Kishanbjp]

[quote name='chandrabhai7' timestamp='1372532898' post='1303902966']
Vammo
[img]http://1.bp.blogspot.com/-SUK5KgxkyMw/UYZ7zQ4AXgI/AAAAAAAAEfA/T065CcJjNXE/s1600/entidi.gif[/img]
[/quote]

neeku teulsa leda...

[chandrabhai7]

[quote name='Kishanbjp' timestamp='1372532934' post='1303902969']


neeku teulsa leda...
[/quote]


No


[img]http://1.bp.blogspot.com/-SUK5KgxkyMw/UYZ7zQ4AXgI/AAAAAAAAEfA/T065CcJjNXE/s1600/entidi.gif[/img]

[Kishanbjp]

entha mandi tinnaru ee mamsam india lo tinte kanuka recipe cheppandi bhayya..........

[Kishanbjp]

seema pandi vaaaaru chala tasty ga vuntundi kada ippudu naku ade tinalani vundi ...recipe vunte try cheddam ani

[accuman]

first

oil saripadi nantha

then cloves, chekka, yalakulu

then cut mirchi

then onions fry ayyaka

cleaned pandi mamsam

50% vudikaka taginantha uppu + pasupu veyyi

konchem sepu aagi ginger garlic paste veyyi

aa taruvatha karam veyyi

chivarilo 90% mukka vudikaka manchi garam masala + kottimera vesi kummeyyi

kekalu pudathadi

[accuman]

pan lo cheyyi medium flame lo vandu, kukkarulo vandaku mettaga ayyi pothadi.

by the way ekkada kontunnavu?

[George_Brahmi_III]

Meat ekkada dorkindhi ? Bglr lo aithe white pork dorkuddi.. But ila naatu mamsam ekkada dorkindhi neeku ?

[accuman]

[quote name='accuman' timestamp='1372533146' post='1303902981']
first

oil saripadi nantha

then cloves, chekka, yalakulu

then cut mirchi

then onions fry ayyaka

cleaned pandi mamsam

50% vudikaka taginantha uppu + pasupu veyyi

konchem sepu aagi ginger garlic paste veyyi

aa taruvatha karam veyyi

chivarilo 90% mukka vudikaka manchi garam masala + kottimera vesi kummeyyi

kekalu pudathadi
[/quote]


neeku ekkuvaga gravy ga kavali ante uppu vesinappude daniya powder vesi water poyyi.

[Kishanbjp]

[quote name='accuman' timestamp='1372533146' post='1303902981']
first

oil saripadi nantha

then cloves, chekka, yalakulu

then cut mirchi

then onions fry ayyaka

cleaned pandi mamsam

50% vudikaka taginantha uppu + pasupu veyyi

konchem sepu aagi ginger garlic paste veyyi

aa taruvatha karam veyyi

chivarilo 90% mukka vudikaka manchi garam masala + kottimera vesi kummeyyi

kekalu pudathadi
[/quote]

Thanks bhayya...curry manchiga ee thread lo mallli replies istanu...

[accuman]

[quote name='Kishanbjp' timestamp='1372533320' post='1303902994']

Thanks bhayya...curry manchiga ee thread lo mallli replies istanu...
[/quote]


make sure mukka vudike tattu chusuko leedu ante bagodu.

[Kishanbjp]

[quote name='accuman' timestamp='1372533206' post='1303902982']
pan lo cheyyi medium flame lo vandu, kukkarulo vandaku mettaga ayyi pothadi.

by the way ekkada kontunnavu?
[/quote]

ekkada inka supermarket lone wallmarkt lo dorukutundi ga

[Kishanbjp]

[quote name='George_Brahmi_III' timestamp='1372533260' post='1303902988']
Meat ekkada dorkindhi ? Bglr lo aithe white pork dorkuddi.. But ila naatu mamsam ekkada dorkindhi neeku ?
[/quote]


India kadu bhayya nenu vundedi india lo chaala bacon factories lo dorukutayyi bro..try cheyyi..