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Bongumudda-Puffed Rice Laddu


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Bongumudda ( Puffed Rice Laddu)- Preparation

Ingredients:-

4 cups puffed rice(Bongulu)- 
1 cup Grated jaggery
½ tsp Elaichi powder

Method:-

Add some water to the grated jaggery and heat it till it gets thick. To check if it is of the right consistency, put a drop of it in some water and try to form a ball of it. If a soft ball turns up, it implies the syrup is of the right consistency.

Immediately take out from the fire and added the puffed rice along with elaichi powder.

Mix it properly and make balls of it while it is warm 

Posted

Bongumudda ( Puffed Rice Laddu)- Preparation

Ingredients:-

4 cups puffed rice(Bongulu)- 
1 cup Grated jaggery
½ tsp Elaichi powder

Method:-

Add some water to the grated jaggery and heat it till it gets thick. To check if it is of the right consistency, put a drop of it in some water and try to form a ball of it. If a soft ball turns up, it implies the syrup is of the right consistency.

Immediately take out from the fire and added the puffed rice along with elaichi powder.

Mix it properly and make balls of it while it is warm 

 

 

http://youtu.be/Q8T11zom7wA

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