Calling P R MUNNI............. Biryani post

[arun]

[quote author=jamajacha link=topic=63560.msg655612#msg655612 date=1272484073]
ee biryani pics aaapandi maaams edupu vasthundi sssoooosthunteyy///
please no more posting Biryani pics..
thank you
[/quote]chame peeling  cheers12w cheers12w

[jamesbond]

ee munni yadiki poyindi.......... biryani septhanandi [img]http://www.picasion.com/pic16/096039e031253814e83bfda3921cedd0.gif[/img]

[pratigadu]

[quote author=jamajacha link=topic=63560.msg655612#msg655612 date=1272484073]
ee biryani pics aaapandi maaams edupu vasthundi sssoooosthunteyy///
please no more posting Biryani pics..
thank you
[/quote]mummy................[img]http://www.imageping.com/out.php/i22841_BUD1.gif[/img]

[pratigadu]

[quote author=jamesbond link=topic=63560.msg655620#msg655620 date=1272484182]
ee munni yadiki poyindi.......... biryani septhanandi [img]http://www.picasion.com/pic16/096039e031253814e83bfda3921cedd0.gif[/img]
[/quote]ekkada nenu kuda waiting aaaaaaa munni akka yaadaki poyindi[img]http://i31.tinypic.com/ddhnp4.gif[/img]

[150bryant]

[quote author=jamesbond link=topic=63560.msg655620#msg655620 date=1272484182]
ee munni yadiki poyindi.......... biryani septhanandi [img]http://www.picasion.com/pic16/096039e031253814e83bfda3921cedd0.gif[/img]
[/quote]only neee okkadike spethadi emo...
migithavaallu anthaa....jus dekhings and waitings...emo

[prmunni]

chicken ki koncham uppu, karam,ginger garlic  paste,pasupu ...kalipi aa chickn lo vunna water poyedhaka heat cheyandi..

pakkana oil kadaya lo veysukonni pudhina akku koncem veysukondi

onions and green chilles how much ever u want fry

aylekya,jajibatri,birayani akku...add all these and fry till golden brown

taravatha add chicken to it

add ginger garlic paste ..and add masalas and salt to it..keep it for 5 mins in high flame..

taravatha konchem gyn add cheyandi just one small glass..

and then add water just half cup not more so that curry  does not stick to the kadai..

taravatha take a bowl and wash rice...this bowl should be kept in microwave so select that kind of bowl..after washing add this currry to that bowl and add water..if ur using biryani rice water should be for one cup of rice it should be one and half cup of water..if normal rice..and 2 cups of water...microwave endhuku antey biryani mudhaga avakunda vundadaniki..microwave lo peyti oka 15 mins peytandi

if there are more ppl add water to the kadai and add rice to that only  cheers12w cheers12w

[150bryant]

15 Members and 17 Guests are viewing this topic.
32 members ready gaa unaaru nerchukundhaam ani...

ee munnemma eeroju vasthey baagundu

[bhrami]

[quote author=jamesbond link=topic=63560.msg655605#msg655605 date=1272484037]
same peeling............. nuvvu malli quote sesav daani  hammernd hammernd
[/quote]
[IMG]http://i26.tinypic.com/14jagjb.gif[/img] edo ala gurthochi esa.

[150bryant]

aylekya,jajibatri !q# !q#

[jamesbond]

you rock you rock munni  thankyou

[jamesbond]

[quote author=jamajacha link=topic=63560.msg655648#msg655648 date=1272484511]
aylekya,jajibatri !q#
[/quote]

jajibatri aa............ adhedo BITRI laaga unde  @3$% @3$%

[pratigadu]

[quote author=prmunni link=topic=63560.msg655638#msg655638 date=1272484414]
chicken ki koncham uppu, karam,ginger garlic  paste,pasupu ...kalipi aa chickn lo vunna water poyedhaka heat cheyandi..

pakkana oil kadaya lo veysukonni pudhina akku koncem veysukondi

onions and green chilles how much ever u want fry

aylekya,jajibatri,birayani akku...add all these and fry till golden brown

taravatha add chicken to it

add ginger garlic paste ..and add masalas and salt to it..keep it for 5 mins in high flame..

taravatha konchem gyn add cheyandi just one small glass..

and then add water just half cup not more so that curry  does not stick to the kadai..

taravatha take a bowl and wash rice...this bowl should be kept in microwave so select that kind of bowl..after washing add this currry to that bowl and add water..if ur using biryani rice water should be for one cup of rice it should be one and half cup of water..if normal rice..and 2 cups of water...microwave endhuku antey biryani mudhaga avakunda vundadaniki..microwave lo peyti oka 15 mins peytandi

if there are more ppl add water to the kadai and add rice to that only  cheers12w cheers12w


[/quote]GYN antey yentiiiiiiiiii?????????????

[150bryant]

gyn antey adhey adhey....romanov vaadidhi

[naidubava]

[quote author=pratigadu link=topic=63560.msg655653#msg655653 date=1272484582]
GYN antey yentiiiiiiiiii?????????????
[/quote]

RUM anukoooo...L8 gaaa...

[arun]

[quote author=prmunni link=topic=63560.msg655638#msg655638 date=1272484414]
chicken ki koncham uppu, karam,ginger garlic  paste,pasupu ...kalipi aa chickn lo vunna water poyedhaka heat cheyandi..

pakkana oil kadaya lo veysukonni pudhina akku koncem veysukondi

onions and green chilles how much ever u want fry

aylekya,jajibatri,birayani akku...add all these and fry till golden brown

taravatha add chicken to it

add ginger garlic paste ..and add masalas and salt to it..keep it for 5 mins in high flame..

taravatha konchem gyn add cheyandi just one small glass..

and then add water just half cup not more so that curry  does not stick to the kadai..

taravatha take a bowl and wash rice...this bowl should be kept in microwave so select that kind of bowl..after washing add this currry to that bowl and add water..if ur using biryani rice water should be for one cup of rice it should be one and half cup of water..if normal rice..and 2 cups of water...microwave endhuku antey biryani mudhaga avakunda vundadaniki..microwave lo peyti oka 15 mins peytandi

if there are more ppl add water to the kadai and add rice to that only  cheers12w


[/quote]N&^& e week lo try setta  cheers12w