suryausa Posted January 4, 2015 Author Report Posted January 4, 2015 have u tried it with gongura pappu yes %$< %$<
suryausa Posted January 4, 2015 Author Report Posted January 4, 2015 raagi sankati naatu kodi pulusu $^^E $^^E there is one restaurant in hyd 'rayalaseema ruchulu' andulo chala baguntyi ee items
suryausa Posted January 4, 2015 Author Report Posted January 4, 2015 Tomato pappu easy to make ana .. just kidding
sharanya Posted January 4, 2015 Report Posted January 4, 2015 did you try ponaganti aaku pappu yup india lo tinnanu..ikda dorkutunda?
srikanthraparla Posted January 4, 2015 Report Posted January 4, 2015 jonne rotte tho edaina sare kummi dobbadame...
timmy Posted January 4, 2015 Report Posted January 4, 2015 yup india lo tinnanu..ikda dorkutunda? dorakadhu. ikkada water cress ani dorukuthundhi danni india lo bhacchali antaaru anukunta. adhi kooda baaguntundhi and healthy.
riashli Posted January 4, 2015 Report Posted January 4, 2015 easy to make ana .. just kidding Naku mild food istam I don't eat non veg as well as spicy food
sharanya Posted January 4, 2015 Report Posted January 4, 2015 actually ts ni kakarkaya karam ela cheyali ani adgudam ankunna…chepandi ts garu ela cheyalo amma chesindi tinnanu nenepdu try cheyledu
vikuba Posted January 4, 2015 Report Posted January 4, 2015 actually ts ni kakarkaya karam ela cheyali ani adgudam ankunna…chepandi ts garu ela cheyalo amma chesindi tinnanu nenepdu try cheyledu take vellulli drychilli...and grind them... take some neyyi...fry the mix in it.. cut kakarkaya..nanabett them in perugu..to squeeze out chedhuness.. then take tht kakarkaays and mix wit the fried kaaram mixture.. pour some water..not much. then mix and let it cook until the mukkalu and everythin mixes well and become tender. add some masala garlic salt as per your taste
Tadika Posted January 4, 2015 Report Posted January 4, 2015 http://www.youtube.com/watch?v=s44S-VGWwD4
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