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Farm And Poultry Animals Are Injected With Heavy Doses Of Anti-Biotics


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Farm and Poultry animals are injected with heavy doses of anti-biotics to offset for the filthy and crowded conditions they’re raised in. Even in case of free-farm animals, there is often no discretion exercised in the use of anti-biotics because the purpose of these animals is seen to be that of growing into a meat mass, then be slaughtered and sold. They’re not grown as pets where owners will be judicious with their use of medicines.

Whatever be the reason, the end result is these doses of antibiotics leading to development of resistance in bacteria and other superbugs. We consume this meat and make ourselves vulnerable to developing our own drug resistance. It’s like making the bacteria stronger every passing day. End result: reduced effective immunity against germs.

 

 

 

 

 

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