Hitman Posted June 18, 2015 Report Posted June 18, 2015 Biryani masala oka item.. dry fruit..not sure the name.. vanni sue cheddamanukunnava emiti?
sameer1384 Posted June 18, 2015 Report Posted June 18, 2015 sterday had briyani in restaurant. got one nut same like as chintapadu lage ginjjatho undhi kani.. adi vere enti ani na Q? It's called aloo bhokara in Hindi Dry plum in English. Its one of the important spice in the Biryani
Sambadu Posted June 18, 2015 Author Report Posted June 18, 2015 dani amma chintapandulekka untadi chudanika.. taste emo Zero -- bankka ( sticky) thappa em undadu.. adaminavi annni vesi thobbutaru.. too much oil nwadys!
LordOfMud Posted June 18, 2015 Report Posted June 18, 2015 It's called aloo bhokara in Hindi Dry plum in English. Its one of the important spice in the Biryani Yes it gives light sour taste to biryani
Sambadu Posted June 18, 2015 Author Report Posted June 18, 2015 Biryani masala oka item.. dry fruit..not sure the name.. vanni sue cheddamanukunnava emiti? alanti thought ye vachindi.. monna oka store lo whole chicken(uncooked) konna.. lopaala motham spolid one side thigh .. sue cheyocha alanti daniki ..lol
Balanam_rodanam_Balam Posted June 18, 2015 Report Posted June 18, 2015 Sindhi Biriyani style adhii, here ingredients, Adhi PRUNE ee 1 -1 1⁄2 kg mutton 5 cups basmati rice (soaked in water for atleast 1/2 an hour) 1⁄2 kg potato (cut into large chunks) 1 1⁄2 cups oil 3 medium onions (sliced) 2 teaspoons garlic paste (Lehsan) 2 teaspoons ginger (Adrak) 1⁄2 kg tomatoes (chopped) 10 -15 prunes (Aaloobukharay) 2 teaspoons salt 4 teaspoons red chili powder 10 cloves (Laung) 8 green cardamoms (Chhoti Ilaichi) 10 pieces black pepper (Kali Mirch) 2 teaspoons cumin seeds (Zeera) 2 cinnamon sticks (Dalchini) 4 black cardamom pods (Bari Ilaichi) 2 bay leaves (Tez Patta) 250 g yogurt 6 green chilies 2 tablespoons coriander leaves (Dhaniya) 2 tablespoons mint leaves (Podina) 3 teaspoons salt 3 bay leaves 3 cinnamon sticks 2 black cardamom pods 2 pinches orange food coloring 1 tablespoon mint leaf (chopped)
DaleSteyn1 Posted June 18, 2015 Report Posted June 18, 2015 paakistan biryani lo untundhi adhi aloobhuakara antaru
tom bhayya Posted June 18, 2015 Report Posted June 18, 2015 It's called aloo bhokara in Hindi Dry plum in English. Its one of the important spice in the Biryani antha 2 mins maggi batch anukunta
Gopaludu Posted June 19, 2015 Report Posted June 19, 2015 Nee yavva naku vochindhi Ippudu pak res lo techukunna :(
loveindia Posted June 19, 2015 Report Posted June 19, 2015 nenu tinetapudu vachhindi.. pakkane server vaadu unte, adigaanu.. biryani dates annadu.. thupuk ani oosesaa.. @3$% Hyd lo kuda undi man same istylee lo.... but not bawarchi or so... I think I saw in Meghana...
LordOfMud Posted June 19, 2015 Report Posted June 19, 2015 antha 2 mins maggi b atch anukunta nee bokka raa # Chaaa Ghanti
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