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Morning Breakfast


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Weekdays

Plain/original Oats boiled in water with a hint of honey.
bananas.
Some cereal like honey bunches of oats or mini wheats or cheerios.
whole grain bread with eggs or cheese.

Weekends ayite
Pan cakes with maple syrup on all sundays
Saturdays mostly brunch or dine out.


Mostly we eat Indian breakfast items like upma, idli, dosa, poha as dinner becuase it takes a lot of time to make and clean them up.

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