help me Chicken Curry With Lots Of Gravy Ela Cheyali Easy Ga

[KillChillPandey]

Onions ekkuva esthe thiyyaga kaadha.. and tomato eyyaru kadha

 

aithey curd vaadu 

[KillChillPandey]

take gingergarlic+tomato+onions+ lot of mint+ a bit of cashews or groundnut+curd+ Cilantro+Mirchi+cloves+Cinamon +Pepper+garam masala+ Lime

 

grind it and liquidate it to required quantity..Use this for chicken gravy..

 

Marinate chicken seperately keep it minimum 4 hours 

 

Maanchi oil danchi.. Chicken vesi half cook ayyaka  paina mixture di gravy veyyu..cook it well .. oil niku gravy paina kanpiyali appudu correct cook anamata..

[suryausa]

Onion and tomoto grind chese mundu konchem oil lo fry cheyi pachiga gravy cheyaku

[suryausa]

After long time food meeda comment vesa

[KillChillPandey]

Onion and tomoto grind chese mundu konchem oil lo fry cheyi pachiga gravy cheyaku

 

ala kuda cheyyochu.. either ways it will work fine..