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puri cheyadam for beginners


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Posted
14 minutes ago, karthikn said:

entha tough..any tips.. planning to make today for the first time..

tortillas tho cheyocha ? i heard from someone.. ee refrigerated phulkas chapatis chirak dobbings 

dasara annaka aa matram kashta padali ga mutton curry tho ani brahmi+(5).gif

em posts raa ayya 

em le kaka ashirvad/sujata multi grain atta teesuko konni neelu poyi baga pisuku mudda la chesuko

and based on that pedda mudda chinna chinna muddalu chesuko press unte dantlo petti press cheyyi lekapothe lati tho lati cheyi

oil vediga ayyaka dantlo veseyi poori ubbite neeku @Pori dorikinatte puri ke ila ayithe etttaa kakaa

Posted
1 minute ago, BostonBullodu said:

em posts raa ayya 

em le kaka ashirvad/sujata multi grain atta teesuko konni neelu poyi baga pisuku mudda la chesuko

and based on that pedda mudda chinna chinna muddalu chesuko press unte dantlo petti press cheyyi lekapothe lati tho lati cheyi

oil vediga ayyaka dantlo veseyi poori ubbite neeku @Pori dorikinatte puri ke ila ayithe etttaa kakaa

Rofl

Posted
1 minute ago, BostonBullodu said:

em posts raa ayya 

em le kaka ashirvad/sujata multi grain atta teesuko konni neelu poyi baga pisuku mudda la chesuko

and based on that pedda mudda chinna chinna muddalu chesuko press unte dantlo petti press cheyyi lekapothe lati tho lati cheyi

oil vediga ayyaka dantlo veseyi poori ubbite neeku @Pori dorikinatte puri ke ila ayithe etttaa kakaa

inka easy ga kavalante buy uncooked chapathi from patel and oil me dhalo vedi vedi poori ready @karthikn

Posted
2 minutes ago, BostonBullodu said:

em posts raa ayya 

em le kaka ashirvad/sujata multi grain atta teesuko konni neelu poyi baga pisuku mudda la chesuko

and based on that pedda mudda chinna chinna muddalu chesuko press unte dantlo petti press cheyyi lekapothe lati tho lati cheyi

oil vediga ayyaka dantlo veseyi poori ubbite neeku @Pori dorikinatte puri ke ila ayithe etttaa kakaa

@karthikn please die lolh@)

Posted

poori lo mango ras vesukoni tintaru maa offc lo ekuvaga

Posted
16 minutes ago, BostonBullodu said:

em posts raa ayya 

em le kaka ashirvad/sujata multi grain atta teesuko konni neelu poyi baga pisuku mudda la chesuko

and based on that pedda mudda chinna chinna muddalu chesuko press unte dantlo petti press cheyyi lekapothe lati tho lati cheyi

oil vediga ayyaka dantlo veseyi poori ubbite neeku @Pori dorikinatte puri ke ila ayithe etttaa kakaa

Gussa gaaku Bedharu. Worst case to will bring togo from Indian restaurant brahmi3.gif

  • Haha 1
Posted
20 minutes ago, BostonBullodu said:

em posts raa ayya 

em le kaka ashirvad/sujata multi grain atta teesuko konni neelu poyi baga pisuku mudda la chesuko

and based on that pedda mudda chinna chinna muddalu chesuko press unte dantlo petti press cheyyi lekapothe lati tho lati cheyi

oil vediga ayyaka dantlo veseyi poori ubbite neeku @Pori dorikinatte puri ke ila ayithe etttaa kakaa

very informative post @3$%

Posted
17 minutes ago, SeemaLekka said:

inka easy ga kavalante buy uncooked chapathi from patel and oil me dhalo vedi vedi poori ready @karthikn

Yep looking for this kinda tip. Jara elaborate. Taste will be similar to freshly made ones with pindi

Posted
41 minutes ago, samaja_varagamana said:

pelli aythe pellam chesedi @~`

okka saari pelli cheskotankante rojuko kotha vanta nerchukuni cheskotam peacefulga untundi..%$#$

Posted
46 minutes ago, Heroin said:

Poori  chesaka hot oil deep fry cheyali oil heat indi ledo teliyali ante once cheyi petti chudu %$#$ hope this tip useful 

2khjo1.gif

  • Confused 1
Posted
24 minutes ago, karthikn said:

Yep looking for this kinda tip. Jara elaborate. Taste will be similar to freshly made ones with pindi

try that and let me know how it goes ah taste radu baaa

Posted
24 minutes ago, karthikn said:

Yep looking for this kinda tip. Jara elaborate. Taste will be similar to freshly made ones with pindi

antha close undadu gani but bane untai oka sari chesam pongai kuda

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