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Posted

Manchi fish pulusu cheyyalante em fish theskovali cheppandi bhayya.. ikkada anni confusing ga unnayi 99 Ranch velthe 

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  • nallaberrry

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  • oreo

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  • Kontekurradu

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  • Biskot

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Posted
2 minutes ago, oreo said:

Manchi fish pulusu cheyyalante em fish theskovali cheppandi bhayya.. ikkada anni confusing ga unnayi 99 Ranch velthe 

chetthavi konoddu

grill ki aithe salmon 

mana type koora aithe sea breem

Posted
2 hours ago, oreo said:

Manchi fish pulusu cheyyalante em fish theskovali cheppandi bhayya.. ikkada anni confusing ga unnayi 99 Ranch velthe 

pulusu ke sea brum or sea bass 

grill ke salmon

Posted
7 minutes ago, Biskot said:

pulusu ke sea brum or sea bass 

grill ke salmon

oho alaga 

Posted
Just now, Kontekurradu said:

oho alaga 

ya ya sea bass chunks cut chepinchi, pulusu pedithey same india fish curry  la ne untadhi

Posted
Just now, Biskot said:

ya ya sea bass chunks cut chepinchi, pulusu pedithey same india fish curry  la ne untadhi

India lo fish chunks tho curry chestara..epudu inaledey

Posted

as far as i know... Tilapia okkate koncham india taste untadi ani vinikidi 

Posted
Just now, nallaberrry said:

India lo fish chunks tho curry chestara..epudu inaledey

chunks , i mean mukkalu.. 

Posted
1 minute ago, Biskot said:

chunks , i mean mukkalu.. 

ohhh...vaakey...usual ga chunks ate ..kheema lekka kodataru kada

Posted
5 minutes ago, nallaberrry said:

ohhh...vaakey...usual ga chunks ate ..kheema lekka kodataru kada

no, chunks are small pices no 

Posted
Just now, Kontekurradu said:

no, chunks are small pices no 

ade ade... adi mince kadha... confused 

Posted

esari india poyi nappudu PULASA thinali..

Posted
Just now, Biskot said:

esari india poyi nappudu PULASA thinali..

hadavidi chesinantha undadhu vuncle ... first time ki nachadu...oka 4 to 5 times tinnaka bagundi anipistadi...toomuch bones untai 

Posted
Just now, nallaberrry said:

hadavidi chesinantha undadhu vuncle ... first time ki nachadu...oka 4 to 5 times tinnaka bagundi anipistadi...toomuch bones untai 

auna , taste normal fish la ne untadha... yema cheptharu ga pulasa gurinchi

Posted
2 minutes ago, Biskot said:

auna , taste normal fish la ne untadha... yema cheptharu ga pulasa gurinchi

cooking style diff uncle.. instead of normal oil... they will use oil from avakaya pickle and they they add ladies finger for thickness... cooking ayyaka ...one day pakkana pettesi next day tinali... it has unique taste... pond fish+sea fish combo ... sea fish kampu istam lekapothe ..u may wont like it 

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