tacobell fan Posted January 7, 2020 Report Posted January 7, 2020 Here comes the other faux white meat. Following up on the success of last year's Impossible Burger 2.0, Impossible Foods this week at CES 2020 said it's rolling out a plant-based pork replacement called Impossible Pork. The man-made pork substitute is designed for kosher and halal certification, the company said, and can be used in any recipe that calls for ground pork. Impossible Foods said a companion pork replacement, named Impossible Sausage, will roll out later this month in five test markets. Launched at CES 2019, Impossible Burger 2.0 is now available in more than 7,000 Burger King locations across the US, as well as several dozen grocery stores. The plant-based burger is designed to act just like ground beef, with a similar appearance, texture and flavor -- the burger chars when you grill it and even bleeds. Impossible Foods said its gluten-free pork and sausage substitutes are designed to offer a similar experience for lovers of ground pork. Quote
BeautyQueen Posted January 7, 2020 Report Posted January 7, 2020 I ate veggie bacon and sausage mot so good Quote
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