Spartan Posted January 14, 2020 Report Posted January 14, 2020 We all have to agree that South India is the most beautiful part of our country. Andhra pradesh is one of the states that are widely visited by tourists for seeing its historical and popular establishments and is known as the Kohinoor of India for its tourism department. It has scenic beauty and peaceful vibes with exotic beaches and traditional cuisine that you’ll fall in love with. India has a diverse culture and you are going to experience a totally unique culture and tradition by which people live. Apart from the famous places such as Tirupati, Vizag, Araku Valley, etc. andhra is famous for its authentic cuisine, generally known for its tangy, hot and spicy taste. It is the leading producer of red chili and rice, influences the liberal use of spices- making the food one of the richest and spiciest in the world. Vegetarian, meat and seafood feature prominently on the menus. Pappu, tomato, gongura, and tamarind are largely used to make curries while spicy and hot varieties of pickles form an important part of telugu cuisine. Here are some must try dishes while you are visiting andhra pradesh: Quote
Spartan Posted January 14, 2020 Author Report Posted January 14, 2020 Andhra Style Chicken Curry Fresh and juicy chicken pieces are added to the amalgamation of hot and spicy masala which gives it a mouth-watering taste and aroma. Garnished with fresh coriander leaves, this dish is served with steamy hot rice. Quote
Spartan Posted January 14, 2020 Author Report Posted January 14, 2020 Andhra Jackfruit Curry Panasa Puttu Koora, also called Jackfruit curry, is a popular jackfruit curry. This is a delicious recipe in which jackfruit is marinated in a spicy mix, topped with cashews. Quote
Spartan Posted January 14, 2020 Author Report Posted January 14, 2020 Andhra Eggplant Curry Gutti Vankaya Curry is a traditional eggplant/brinjal curry from Andhra. Vegetable curries are the most famous dishes in Andhra pradesh. Cooked in fresh herbs and spices, this dish is served with rice. Quote
Spartan Posted January 14, 2020 Author Report Posted January 14, 2020 Andhra Pepper Chicken Chicken pieces are marinated in exotic mix of turmeric, ginger-garlic paste, green chillies and lemon juice is cooked until tender and juicy. This flavoursome dish is garnished with crispy onion rings and curry leaves. Quote
Spartan Posted January 14, 2020 Author Report Posted January 14, 2020 Crispy Andhra Bhindi Tossed in home-made fresh spices, coconut and garlic, this deep fried bhindi is a perfect option to cook as a side dish for lunch. Quote
Spartan Posted January 14, 2020 Author Report Posted January 14, 2020 Boorelu After trying the main dishes comes the famous dessert. Boorelu are deep fried sweet dumplings stuffed with a tasteful mixture of coconut and chana dal. Quote
Spartan Posted January 14, 2020 Author Report Posted January 14, 2020 Gonguru Mamsam This is the spiciest of all dishes, Andhra lamb curry has lamb meat infused with flavoursome spices and garnished with fried red chillies. Quote
Mahakutami Posted January 14, 2020 Report Posted January 14, 2020 where is the bongulo chicken man Quote
Naaperushiva Posted January 14, 2020 Report Posted January 14, 2020 13 minutes ago, Spartan said: Gonguru Mamsam This is the spiciest of all dishes, Andhra lamb curry has lamb meat infused with flavoursome spices and garnished with fried red chillies. gongura royyalu... Quote
Naaperushiva Posted January 14, 2020 Report Posted January 14, 2020 nellore chepala pulusu ..with raw mango in it 1 Quote
Naaperushiva Posted January 14, 2020 Report Posted January 14, 2020 chadhuva iguru(pomfret curry) Quote
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