Spartan Posted September 7, 2020 Report Posted September 7, 2020 1 minute ago, Catalpha said: Bangaldumpa vepudu ki golden potatoes vaadali, the potato fry my husband makes tastes exactly like how it used to be at home. Exactly Quote
Zindagi247 Posted September 7, 2020 Report Posted September 7, 2020 US potatoes have too much starchy. Soak pealed potatoes in cold water for an hr or two to remove some starch. But entha chesina India lo Aloo fry taste ravu anuko. 1 Quote
Chay Posted September 7, 2020 Report Posted September 7, 2020 add salmonella.. manchi taste ostundi Quote
JustChill_Mama Posted September 7, 2020 Report Posted September 7, 2020 1 minute ago, Catalpha said: Bangaldumpa vepudu ki golden potatoes vaadali, the potato fry my husband makes tastes exactly like how it used to be at home. Em em vestharu ? nenu just oil vesi ,..... potato mukkalni golden brown ayyelaga manchiga fry chesi salt , red chili powder , coriander powder vestha anthe ... no other masalas Quote
Sarvapindi Posted September 7, 2020 Author Report Posted September 7, 2020 2 minutes ago, Catalpha said: Bangaldumpa vepudu ki golden potatoes vaadali, the potato fry my husband makes tastes exactly like how it used to be at home. mari for curry? Quote
Sarvapindi Posted September 7, 2020 Author Report Posted September 7, 2020 Just now, JustChill_Mama said: Em em vestharu ? nenu just oil vesi ,..... potato mukkalni golden brown ayyelaga manchiga fry chesi salt , red chili powder , coriander powder vestha anthe ... no other masalas that’s bachelor style Quote
Spartan Posted September 7, 2020 Report Posted September 7, 2020 Just now, Sarvapindi said: mari for curry? Depends on what type curry alloo koorma aite Golden potato will work Quote
Catalpha Posted September 7, 2020 Report Posted September 7, 2020 Just now, JustChill_Mama said: Em em vestharu ? nenu just oil vesi ,..... potato mukkalni golden brown ayyelaga manchiga fry chesi salt , red chili powder , coriander powder vestha anthe ... no other masalas The secret to making good potato fry is to fry in high and keep mixing, rather than at low for longer and leaving it. No masalas at all, salt and red pepper powder ante. Quote
Sarvapindi Posted September 7, 2020 Author Report Posted September 7, 2020 India lo intlo or functions lo super untadi aloo curry...aa taste ravali Quote
Sarvapindi Posted September 7, 2020 Author Report Posted September 7, 2020 1 minute ago, Spartan said: Depends on what type curry alloo koorma aite Golden potato will work india la pelli la lo chese type curry Quote
Catalpha Posted September 7, 2020 Report Posted September 7, 2020 2 minutes ago, Sarvapindi said: mari for curry? Brown potatoes are good for baking. But my husband cooks curry with these as well sometimes because he thinks these are easier to peel when compared to golden potatoes, since golden potatoes are smaller. Quote
JustChill_Mama Posted September 7, 2020 Report Posted September 7, 2020 1 minute ago, Sarvapindi said: that’s bachelor style Yes .. mana telangana style ante aloo barada ne ... Quote
Zindagi247 Posted September 7, 2020 Report Posted September 7, 2020 1 minute ago, Sarvapindi said: India lo intlo or functions lo super untadi aloo curry...aa taste ravali You want to make curry or fry. Curry aithe ye potatoes ayithe em undi. Boil them first and cook them in gravy. I find no difference in potatoes taste for Aloo curry. Quote
Sarvapindi Posted September 7, 2020 Author Report Posted September 7, 2020 Just now, JustChill_Mama said: Yes .. mana telangana style ante aloo barada ne ... adi pappucharu ki side ga ok Quote
Spartan Posted September 7, 2020 Report Posted September 7, 2020 2 minutes ago, Sarvapindi said: india la pelli la lo chese type curry adi aloo kurma ne....u do tomato base gravy, peas and potato... daniki Golden Potatoes will do the trick..same taste vastadi... Quote
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