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How Families In India Are Keeping A 500-Year-Old Cashew Liquor Tradition Alive - Feni


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Posted
9 minutes ago, csrcsr said:

 

Yaa bro chusanu

Had it in Goa few yrs ago baa ... was diff & nice. liked it

  • Upvote 1
Posted
1 minute ago, kfrockz said:

Had it in Goa few yrs ago baa ... was diff & nice. liked it

Manaki sara aithe salu 🤣

Goa a weather a environment ki edi aina happy ga podatadi

Posted

Too much unhygienic ga vundi … stamping shoes meeda matti … vaade buckets, water, boiling utensils are all filled with crap kada 

ilanti vi chusta we can’t enjoy drink anymore 😖😖

Posted
4 minutes ago, kfrockz said:

Khaleja lo Mahesh Babu tarvaata, nuvve naaku devudila kanipistunnav baa. 3J43KK-shared.gif

@3$% totalwine la undi bro techuko but jagrtha koncham try cheyi nachaka pothe ideseyi

Posted
1 minute ago, Googlie said:

Too much unhygienic ga vundi … stamping shoes meeda matti … vaade buckets, water, boiling utensils are all filled with crap kada 

ilanti vi chusta we can’t enjoy drink anymore 😖😖

All local liquor alagr ubtafi bro gudumba same style

Kallu chusava epudu aina non filtered bro apuf apdu purugulu , sometimes small reptiles kuda ubtayi but once filtered emi kaadu a liquid lo a magic untadi

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