lunch buffets in Bay Area

[Spartan]

42 minutes ago, csrcsr said:

Mari dosa $17 ante navvu vastundi fremont sarvana lo inko 9 dollars esthe costco lo Glen whiskey full bottle vastadi

dosa or anything which we can make at home lantivi tinadam manesam inka anduke

[basha786]

Bay Area min wage is $18 - Rents high - Meat is $10 per pound still you feel $25 expensive ? In life you get what you pay for - No one runs business for loss - You should upgrade your standard of living as time progress - If you compare a spoon full or chipotle and Panda express for $10 our guys are still generous to give $25 buffet . 

[csrcsr]

3 minutes ago, basha786 said:

Bay Area min wage is $18 - Rents high - Meat is $10 per pound still you feel $25 expensive ? In life you get what you pay for - No one runs business for loss - You should upgrade your standard of living as time progress - If you compare a spoon full or chipotle and Panda express for $10 our guys are still generous to give $25 buffet . 

Agreed bro your knowledge in restaurant handling is too deep,

But general common people like me pre-pandameic post clear ga kanapadthundi difference I agree it increased in all aspects

But mari mango Lassi ki 7$ ante some how not able to justify the price I am not exaggerating see sarvana bhavan menu

If yiu go decent restaurant like bj Applebee's Chillis for kids some times akada intha diff anipinchadam ledu malli mana restaurants lo always h I t and miss 

Agree the cost that is burdening the Indian restaurant owners but like 100% diff

[Netflixmovieguz]

25 minutes ago, basha786 said:

Bay Area min wage is $18 - Rents high - Meat is $10 per pound still you feel $25 expensive ? In life you get what you pay for - No one runs business for loss - You should upgrade your standard of living as time progress - If you compare a spoon full or chipotle and Panda express for $10 our guys are still generous to give $25 buffet . 

Bashaaa bro ke restaurant business vundee

[Spartan]

1 hour ago, basha786 said:

Bay Area min wage is $18 - Rents high - Meat is $10 per pound still you feel $25 expensive ? In life you get what you pay for - No one runs business for loss - You should upgrade your standard of living as time progress - If you compare a spoon full or chipotle and Panda express for $10 our guys are still generous to give $25 buffet . 

anna 10$ meat pound ekkada dorkutado septe repu velli techukunta

[Raja_Returns]

Love da bay area

last month visit chesa pani puri ayete $10 ki 6 esadu chala sepu line lo unna Inko 4,5 esthadu emo ani but palitam ledu.

[Jalsa456]

Anduke dallas prosper frisco mckinney areas best for food atleast here also full dining  restarunts like sankalap saravana bhavan are konchem costly but lot of curry point options and home made fresh food made for little low cost 4$ breakfast options and weekend end 20$ family brunches options manchiga dorykutunnayee in home made kitchen ..and food truck options kooda low cost effective unnai frisco lo shoddock homes community lo pedatadu weekend lo..

 

Bayarea weather and opportunities may be different but dallas food wise variety of options in decent prices..konni communities lo 7 to 8  made kitchens available competing so prices competitive ga unnai..

 

Some days we get 3$ ravva upma with coconut chutney..options ite amazing..

 

Overall many desi home kitchens  in dallas area are running in whatsapp itself

[basha786]

1 hour ago, Netflixmovieguz said:

Bashaaa bro ke restaurant business vundee

I would never open a indian restaurant in USA its full of liabilities . 

1) Labor is expensive 

    Tamil Chefs cost 4000-6000 - illegal aliens

    B1/B2Uncles Aunty from India cost less - Illegal Aliens 

   Mexican and others - Min Wage is $18 average + above 40 over time and health Insurance + other benefits 

   Workers Comp + Liability Insurance 

  4000$ min for a 2 bedroom accommodation for these illegal chefs (  you are liable for all the illegal stuff they do there )

 

2) Restaurant Rents are average $6000-$10000 from 10 seater to 50 Seater  

      $15000-$20000 for 100-150 seater 

3) Most Restaurants Serve Halal meat its 30% more than regular meat / chicken 

4) Indian Customer will always think about cost and savings only when buying indian food , Booking banquet hall 

Before the food cost used to be 30% with inflation now it comes close to 50% 

Today each cauliflower cost $7 and a Egg cost more than $1 

 

 

 

[Scurvy]

51 minutes ago, Raja_Returns said:

Love da bay area

last month visit chesa pani puri ayete $10 ki 6 esadu chala sepu line lo unna Inko 4,5 esthadu emo ani but palitam ledu.

Mr. biryani try lo try cheyi taata unlimited pani puri for 12$ anta

[basha786]

2 hours ago, csrcsr said:

Agreed bro your knowledge in restaurant handling is too deep,

But general common people like me pre-pandameic post clear ga kanapadthundi difference I agree it increased in all aspects

But mari mango Lassi ki 7$ ante some how not able to justify the price I am not exaggerating see sarvana bhavan menu

If yiu go decent restaurant like bj Applebee's Chillis for kids some times akada intha diff anipinchadam ledu malli mana restaurants lo always h I t and miss 

Agree the cost that is burdening the Indian restaurant owners but like 100% diff

US fast food restaurants have 5x to 10x margin because they have a proper system and supply chain . All their food is processed at bought at bulk etc - Most indian restaurants buy from local stores and make fresh food . Which cost more than than American restaurants - Also remember indian chefs are scarcity and its a skill nor every one can do like a burger or pizza . Also must remember we use indian spices in indian food all of that comes from india .

[Netflixmovieguz]

9 minutes ago, Jalsa456 said:

Anduke dallas prosper frisco mckinney areas best for food atleast here also full dining  restarunts like sankalap saravana bhavan are konchem costly but lot of curry point options and home made fresh food made for little low cost 4$ breakfast options and weekend end 20$ family brunches options manchiga dorykutunnayee in home made kitchen ..and food truck options kooda low cost effective unnai frisco lo shoddock homes community lo pedatadu weekend lo..

 

Bayarea weather and opportunities may be different but dallas food wise variety of options in decent prices..konni communities lo 7 to 8  made kitchens available competing so prices competitive ga unnai..

 

Some days we get 3$ ravva upma with coconut chutney..options ite amazing..

 

Overall many desi home kitchens  in dallas area are running in whatsapp itself

Dallasss becoming brahmaravathiii. 

[Netflixmovieguz]

1 minute ago, basha786 said:

US fast food restaurants have 5x to 10x margin because they have a proper system and supply chain . All their food is processed at bought at bulk etc - Most indian restaurants buy from local stores and make fresh food . Which cost more than than American restaurants - Also remember indian chefs are scarcity and its a skill nor every one can do like a burger or pizza . Also must remember we use indian spices in indian food all of that comes from india .

Jokaaa bro?

[perugu_vada]

Maku Austin lo Asalu Buffet thesesaru ,, only 1 r 2 restaurants lo unnay .. kani food below avg there

[Spartan]

Just now, perugu_vada said:

Maku Austin lo Asalu Buffet thesesaru ,, only 1 r 2 restaurants lo unnay .. kani food below avg there

friday Sat miglindi Sunday buffet lo pedtaru ani talk

[Jalsa456]

13 minutes ago, perugu_vada said:

Maku Austin lo Asalu Buffet thesesaru ,, only 1 r 2 restaurants lo unnay .. kani food below avg there

Recently visited Austin bro ..really liked food in small time place bayleaf and bamboo grill and honest all the three places really liked food ..specially bamboo grill..took 1.5 hrs for waiting for mushroom biryani but taste was worth it..