DaleSteyn1 Posted March 25, 2015 Report Posted March 25, 2015 asalu ingrediants entha veyali i mean ratio for pappu and ricetelvadhu monna friend gaadu telling ivi vesthe dosalu baga osthay ani nenu true translation evi enni veyalno no idea
suryausa Posted March 25, 2015 Author Report Posted March 25, 2015 telvadhu monna friend gaadu telling ivi vesthe dosalu baga osthay ani nenu true translation evi enni veyalno no idea ok
suryausa Posted March 25, 2015 Author Report Posted March 25, 2015 chana dal and methi veyalanta sanjay cheptunnadu
suryausa Posted March 25, 2015 Author Report Posted March 25, 2015 Chana dal ahhh rofl rofl enduku it makes crispy anta..... repu chepta how it came. Stay tuned.
MayaBazar Posted March 25, 2015 Report Posted March 25, 2015 rofl enduku it makes crispy anta..... repu chepta how it came. Stay tuned.crispy ki rice vesta nenu ithe ...
MayaBazar Posted March 25, 2015 Report Posted March 25, 2015 nuvu dobbey ledha inkarei Jaffa ga neeku enduku bey ...
powerstar02 Posted March 25, 2015 Report Posted March 25, 2015 dhanni naku quote cheyadhu ani chepandi
riashli Posted March 25, 2015 Report Posted March 25, 2015 1:3 ratio lo pappu n rice(for thin dosa) 1:2 vests soft ga vastayi Koncham chana dal(for crispiness) n spoon methi seeds add n soak
suryausa Posted March 25, 2015 Author Report Posted March 25, 2015 1:3 ratio lo pappu n rice(for thin dosa) 1:2 vests soft ga vastayi Koncham chana dal(for crispiness) n spoon methi seeds add n soak 1:3 na .... rice 1 more cup vesi vastha
MayaBazar Posted March 25, 2015 Report Posted March 25, 2015 dhanni naku quote cheyadhu ani chepandidhanni endi bey howle ga
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