4Vikram Posted March 8, 2016 Report Posted March 8, 2016 Chicken take put in cooker add water masala karam uppu onion tomato mirchi and keep on stove... After 20 mins or 4-5 whistles on medium flame take out and add cilantro then 10gi thin that's all... For best results add some yendrine nice and tasty chicken ready
errigaadu Posted March 8, 2016 Report Posted March 8, 2016 Chicken take put in cooker add water masala karam uppu onion tomato mirchi and keep on stove... After 20 mins or 4-5 whistles on medium flame take out and add cilantro then 10gi thin that's all... For best results add some yendrine nice and tasty chicken ready inka inka, cheppalicheppali
bongu_balraj Posted March 8, 2016 Report Posted March 8, 2016 detailed ga Contact Sanjay Thumma ... https://www.youtube.com/watch?v=HOM-8PpH91I https://www.youtube.com/watch?v=NzXbURbvONg
Chitti_Robo_Rebuilt Posted March 8, 2016 Report Posted March 8, 2016 Take chicken, add salt spices yogurt ginger garlic lemon juice... Cut 2 onions 5 mirchi, heat oil and put some whole garam masala and onions and mirchi, after onions turn yellow add turmeric and some more ginger garlic after 1 min add chicken don't put lid, after 5 mins mix once and put lid on, use lesser than medium and cook for 20 mins and if u want more gravy add some tomatoes but I don't use tomatoes, after 10 mins mix well and check if pieace cooked properly, then add cilantro and garam masala and stove aapeysi beer open cheysey....
texas Posted March 8, 2016 Report Posted March 8, 2016 Take chicken, add salt spices yogurt ginger garlic lemon juice... Cut 2 onions 5 mirchi, heat oil and put some whole garam masala and onions and mirchi, after onions turn yellow add turmeric and some more ginger garlic after 1 min add chicken don't put lid, after 5 mins mix once and put lid on, use lesser than medium and cook for 20 mins and if u want more gravy add some tomatoes but I don't use tomatoes, after 10 mins mix well and check if pieace cooked properly, then add cilantro and garam masala and stove aapeysi beer open cheysey.... Baa you chef outside ?
Chitti_Robo_Rebuilt Posted March 8, 2016 Report Posted March 8, 2016 Baa you chef outside ? I like cooking.... Chicken Oka 10 types cook cheyagalanu... Vanadani curry Ledu thinani animal Ledu ... Pandi pulav beef biryani kooda cheystha recipes kavali antey cheppu
texas Posted March 8, 2016 Report Posted March 8, 2016 I like cooking.... Chicken Oka 10 types cook cheyagalanu... Vanadani curry Ledu thinani animal Ledu ... Pandi pulav beef biryani kooda cheystha recipes kavali antey cheppu Please PM only k@s fooris
ipaddress0 Posted March 8, 2016 Author Report Posted March 8, 2016 Take chicken, add salt spices yogurt ginger garlic lemon juice... Cut 2 onions 5 mirchi, heat oil and put some whole garam masala and onions and mirchi, after onions turn yellow add turmeric and some more ginger garlic after 1 min add chicken don't put lid, after 5 mins mix once and put lid on, use lesser than medium and cook for 20 mins and if u want more gravy add some tomatoes but I don't use tomatoes, after 10 mins mix well and check if pieace cooked properly, then add cilantro and garam masala and stove aapeysi beer open cheysey....i luv u
ipaddress0 Posted March 8, 2016 Author Report Posted March 8, 2016 i love ur lady Id endo sep id name
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