k2s Posted October 3, 2016 Report Posted October 3, 2016 2 hours ago, samaja_varagamana said: thick and more ravali ante tips enti . what will work from the below : 1)adding poppy seeds and cashew paste 2) adding water yogurt or tomatoes or 3)cooking on low flame and adding water at the end ? Follow these steps 1) marinate chicken pieces with ginger farlic paste, chilli powder, salt, chicken masala, little oil , mix well and keep it aside for 30mins 2) lightly roast poppy seeds, corrainder seeds, shah jeera, dry coconut, ilachi, lavanga, dalchin , . Make powder of masala, add it to chicken and mix well. 3) cut 2 tomatoes, 1/4 cunch of mint, 1/2 onion, saute it light oil, add salt and chilli , make purie. first cook chicken , then mix purie, cook for 10-15 mins on medium flame Quote
jesse_bb Posted October 3, 2016 Report Posted October 3, 2016 2 minutes ago, k2s said: Follow these steps 1) marinate chicken pieces with ginger farlic paste, chilli powder, salt, chicken masala, little oil , mix well and keep it aside for 30mins 2) lightly roast poppy seeds, corrainder seeds, shah jeera, dry coconut, ilachi, lavanga, dalchin , . Make powder of masala, add it to chicken and mix well. 3) cut 2 tomatoes, 1/4 cunch of mint, 1/2 onion, saute it light oil, add salt and chilli , make purie. first cook chicken , then mix purie, cook for 10-15 mins on medium flame Nee yavva.REStaurant gani pettinava Quote
samaja_varagamana Posted October 3, 2016 Author Report Posted October 3, 2016 22 minutes ago, k2s said: Follow these steps 1) marinate chicken pieces with ginger farlic paste, chilli powder, salt, chicken masala, little oil , mix well and keep it aside for 30mins 2) lightly roast poppy seeds, corrainder seeds, shah jeera, dry coconut, ilachi, lavanga, dalchin , . Make powder of masala, add it to chicken and mix well. 3) cut 2 tomatoes, 1/4 cunch of mint, 1/2 onion, saute it light oil, add salt and chilli , make purie. first cook chicken , then mix purie, cook for 10-15 mins on medium flame thatha tomatoes esthe rubber aythadi ga chicken Quote
nissan Posted October 3, 2016 Report Posted October 3, 2016 3 hours ago, samaja_varagamana said: thick and more ravali ante tips enti . what will work from the below : 1)adding poppy seeds and cashew paste 2) adding water yogurt or tomatoes or 3)cooking on low flame and adding water at the end ? when u marinate chicken add proportionate yogurt...you can also add 1 tomato....for some extra gravy poppy seeds are for flavor Quote
k2s Posted October 3, 2016 Report Posted October 3, 2016 1 hour ago, jesse_bb said: Nee yavva.REStaurant gani pettinava 48 minutes ago, samaja_varagamana said: thatha tomatoes esthe rubber aythadi ga chicken Ee roju chesa... Manchi gravy vachindi... Whole foods nunchi fresh organic chicken vadu... Oka $2 ekkuva ayina taste untundi Quote
samaja_varagamana Posted October 3, 2016 Author Report Posted October 3, 2016 23 minutes ago, k2s said: Ee roju chesa... Manchi gravy vachindi... Whole foods nunchi fresh organic chicken vadu... Oka $2 ekkuva ayina taste untundi I am using halal chicken thatha whole foods chicken try chesa its also good but both same aa kada..............tomatoes ok antav finally ?? Quote
samaja_varagamana Posted October 3, 2016 Author Report Posted October 3, 2016 1 hour ago, Spartan said: veela bonda pachi vi thintaru veeelu Quote
k2s Posted October 3, 2016 Report Posted October 3, 2016 2 minutes ago, samaja_varagamana said: I am using halal chicken thatha whole foods chicken try chesa its also good but both same aa kada..............tomatoes ok antav finally ?? Tomatoes saute in oil and purie ga veyyi Quote
samaja_varagamana Posted October 3, 2016 Author Report Posted October 3, 2016 1 hour ago, k2s said: Tomatoes saute in oil and purie ga veyyi fine will try to do it and ltt this thread next time Quote
samaja_varagamana Posted October 3, 2016 Author Report Posted October 3, 2016 2 hours ago, k2s said: Follow these steps 1) marinate chicken pieces with ginger farlic paste, chilli powder, salt, chicken masala, little oil , mix well and keep it aside for 30mins 2) lightly roast poppy seeds, corrainder seeds, shah jeera, dry coconut, ilachi, lavanga, dalchin , . Make powder of masala, add it to chicken and mix well. 3) cut 2 tomatoes, 1/4 cunch of mint, 1/2 onion, saute it light oil, add salt and chilli , make purie. first cook chicken , then mix purie, cook for 10-15 mins on medium flame is half onion good enought where did u get this receipe from video link unda ?? Quote
k2s Posted October 3, 2016 Report Posted October 3, 2016 1 minute ago, samaja_varagamana said: is half onion good enought where did u get this receipe from video link unda ?? Mother receipe man Quote
samaja_varagamana Posted October 3, 2016 Author Report Posted October 3, 2016 15 minutes ago, k2s said: Mother receipe man ok uncle half onion chalu kada and sought onions and tomatoes complete ga cook aye varaku cheyala ?? Quote
Popkatapetapotapulti Posted October 3, 2016 Report Posted October 3, 2016 5 hours ago, samaja_varagamana said: thick and more ravali ante tips enti . what will work from the below : 1)adding poppy seeds and cashew paste 2) adding water yogurt or tomatoes or 3)cooking on low flame and adding water at the end ? Quote
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.