home made idly batter fast ga ferment avvalante how

[roxiczone]

4 minutes ago, Paidithalli said:

Buffet idlys lo vadu ravva kakunda pindi kaluputhademo 😂😂😂

Nenu inthakumundhu ala one day ferment chesetodni... someone told that it doesn’t need fermentation ... 1:2 proportion Lo chesthe bane soft ga vosthayi 😂

try fermentation with 1:2.25 ankul, sooper fullfy vasthay 

[BostonBullodu]

22 minutes ago, karthikn said:

overnight antha avaledhu with oven light on..

24 hrs ala pettala inka.. 

fast ga kadhu gani how did you grind it using wet grinder or normal one.. 

[Scada]

following for future ref.

[roxiczone]

1 minute ago, Scada said:

following for future ref.

ankul, etu poyav

[Scada]

3 minutes ago, roxiczone said:

ankul, etu poyav

weekends peddage ranu  db ki

[jbourne]

27 minutes ago, karthikn said:

 overnight antha avaledhu with oven light on..

24 hrs ala pettala inka.. 

Depends on the temperature ankul 

asalu nuvvu idly ravva correct ga vadava.

if not ferment tondaraga kavali ante konchem yeast veyyi 

[jbourne]

6 minutes ago, roxiczone said:

try fermentation with 1:2.25 ankul, sooper fullfy vasthay 

1 endii 

2.25 endii 

[roxiczone]

2 minutes ago, jbourne said:

Depends on the temperature ankul 

asalu nuvvu idly ravva correct ga vadava.

if not ferment tondaraga kavali ante konchem yeast veyyi 

ankul yeast idea bagundhi

[roxiczone]

2 minutes ago, jbourne said:

1 endii 

2.25 endii 

kamedy eeh ga ankul idhi

[jbourne]

3 minutes ago, roxiczone said:

ankul yeast idea bagundhi

Nenu Mysore bonda ki pullati perugu ekkada dorukuthadi ani yeast estunde 

[roxiczone]

2 minutes ago, jbourne said:

Nenu Mysore bonda ki pullati perugu ekkada dorukuthadi ani yeast estunde 

idea sooper vundhi ankul, nenu bonda chesi nappudu, original taste missing will add yeast next time.

[xano917]

40 minutes ago, karthikn said:

overnight antha avaledhu with oven light on..

24 hrs ala pettala inka.. 

Change rice.. get Idli rice if you can.

[xano917]

5 minutes ago, roxiczone said:

idea sooper vundhi ankul, nenu bonda chesi nappudu, original taste missing will add yeast next time.

adding yeast is old idea uncle... lite ga add cheyyi lekapothey idli pindi pongi poruluthundi 

[roxiczone]

1 minute ago, xano917 said:

adding yeast is old idea uncle... lite ga add cheyyi lekapothey idli pindi pongi poruluthundi 

Ya idhey old idea ney, naaku thatha ledhu endhuko oka sari kooda ankul

[MagaMaharaju]

One day aagochu ga. Pindi mundhe chesi pettukovali 😂